This Is The Myths And Facts Behind Coolers Wine
This Is The Myths And Facts Behind Coolers Wine
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Coolers Wine
Coolers are made to keep wine bottles at an optimal temperature. They also safeguard against excessive humidity which can cause wine to deteriorate and alter its flavor.
These sweet drinks usually contain real fruit juice and are low in alcohol (4-6 percent ABV). However, they're not wine.
The History of Wine Coolers
The wine cooler has become the way of a lot of trends, rising to popularity and then fading out of fashion. What is a wine-cooler and what made this drink so well-known?
A wine cooler is made by mixing traditional wine with syrup or fruit juice. It's a refreshing and sweet drink that is great for the summer. It's also a great choice for those who want to stretch their bottle of wine.
When the wine cooler first hit the market it was a very popular choice for those looking for a refreshing and easy drink to drink. It was distributed by major distributors like California Cooler Seagram's and Bartles & Jaymes.
In the 1980's, wine cooler sales exceeded a billion dollars per year and accounted for 20 percent of all wine consumed in the US. Their popularity began to decrease in the early 1990s. This was due to a change in the federal excise tax, which made the blending of wine and water less lucrative. This was the beginning of the end for the wine cooler, which was later replaced by malt-based beverages like Zima and Mike's Hard.
The wine cooler is making a comeback the present day due to the independence of wine drink producers who are focusing on making drinks of top quality and with short ingredient lists. They also make use of more natural wines and fruit flavors.
Many prefer buying pre-made wine drinks. While you can make your own wine coolers by mixing wine with syrup or fruit juice it is also possible to make them yourself. They can be found in many grocery stores, liquor stores and specialty wine retailers. Aside from being convenient, these ready-to-drinks are also a great addition to any barbecue or picnic. They can be served on the rocks or with a twist of citrus zest. Some of these drinks are frozen, which makes them ideal for outdoor parties. As long as you remember the proper wine cooler temperature they can be a wonderful option for any event.
The California Cooler
The 80's spawned the first big wine cooler craze and the brand that sparked it all was California Cooler. The bottled concoctions blended white wine with fruit juice and other favors and were huge hits. California Bottled Products was the company that made the concoctions. It was founded by Michael Crete and Stuart Bewley who was his high school buddy. They handled all the work on their own including bottling, brewing and sales. By 1984, they were selling 10 million cases every year. This led giant wine producers like Gallo to enter the game and flood primetime TV with ads featuring their versions of California Cooler. These included the charming old yokels Frank Bartles, and Ed Jaymes.
At the end of the decade, it was all over. Taxes rang the death knell for the product in 1991, as Congress doubled the excise tax on wine to $1.07 a gallon. This increased the cost of making a wine-based cooler and it was soon surpassed by sweet carbonated malt beverages like Zima and Smirnoff Ice.
It is possible that coolers will make their return. With a new generation coming of age, it may be that they are ready to accept the irreverent blend of malt and wine. liquor. A cooler can also be a more energy-efficient alternative to a fridge. A wine cooler is perfect for a deck or patio. It comes with screen covers to let in cool air from the outside.
The collapsible beverage cooler not just a great wine cooler, but it's also perfect for picnics and camping. It can be folded flat to fit inside your trunk. It is easy to carry, with a handle and sturdy wheels on top. Once it's set up, you will be able to fit a lot more food and drinks in it. It can also serve as seating, and it will keep your drinks cold. The cooler read here comes with an adjustable shoulder strap, so it is easy to carry even when fully full.
The 80's Craze
In the 1980s, wine-coolers were all the rage. The fizzy combination of white wine and fruit flavourings was able to rise from obscurity to become the drink that was popular for picnics, beach parties and informal gatherings. The low alcohol content of the drink was a hit with a wide audience and it became a social symbol of laid-back enjoyment. The popularity of wine coolers grew to the point that a number of large companies jumped in, and the competition spawned many brands with a wide variety of flavors. The most successful of them were Bartles & Jaymes and Seagram's Escapes, who each boasted a wide range of fruity flavors that made them household names.
The 80's trend for chilled ready-to-drink concoction also led to an expansion of the sparkling wine industry. The yuppies wanted to show their wealth and started drinking sparkling wine and champagne.
At the time, these sparkling wines were more expensive than table wine however they were an easy-to-drink alternative to more hefty, full-bodied reds and whites. In a time when wine snobs were becoming increasingly intolerant of anything that didn't have the label "vin de vigne," these frothy libations offered an opportunity for vinophiles to get their fix without getting a headache or a bitter taste in their mouths.
At the close of the decade however, the wine cooler fad was beginning to fade. An enormous tax hike on excise prompted manufacturers to switch from malt base wines to wine drinks, and by 2006 the category had fallen to less than 1 percent of sales.
Today, coolers are making a small return. Although many still employ the term wine cooler to refer to these wines that are flavored, cocktail enthusiasts often refer to them as aperitifs or spritzers. They can be a great method to stretch the wine bottle and add a touch of sweetness to an alcoholic light-bodied beverage, and are especially refreshing on a warm day. There is no official definition of a wine cooler and many products do not contain any wine.
The Perfect Cooler
There's a cooler for everyone, whether you're a wine lover or simply need to keep your favorite bottles at the ideal serving temperature. Before you decide on a wine refrigerator take a look at the space available and the quantity of bottles you'd like to store. Also consider whether you want a built-in wine refrigerator that installs within cabinetry or freestanding models that can be set up anywhere in your home.
Wine coolers are an excellent addition to any kitchen, but also in restaurants, bars hotels, spas, and other facilities that serve beverages. These refrigerators are made for storing and cooling bottles to the perfect serving temperature. They're a great method to ensure that your customers are enjoying their drinks to their fullest potential.
It's important to select the best wine cooler for your company from the various double-zone and single-zone options. If you're new to the business with wine, a single-zone cooler is probably sufficient, but as your tastes change it may be necessary to upgrade to a dual-zone model that can accommodate different kinds of wine at the same time.
If you're a wine lover or just looking for an efficient wine cooler you should consider the BruTank Vino Bottle Cooler Portable. This double-walled, vacuum-insulated cooler keeps your bottles or wine chilled for up to 6 hours without any ice. It's the ideal cooler for picnics in the park, backyard BBQs and dinner parties.
The users love the attractive design and compact size of this wine cooler, which is perfect for homes with limited storage space. Additionally, users appreciate the quiet operation and precise temperature control that is provided by the compressor system in this cooler. Many are also pleased with the locking mechanism, which offers an added layer of security for wine bottles.